Spicy Layered Bottles


We go through a lot of olive oil at our house.  It kills me to throw the pretty glass bottles into the recycling, so I decided to save a few of them for this fun, pretty project inspired by a similar method I’ve seen used to make trays and bowls in Provence.  It would be a great craft for a birthday party or just for a rainy day.  All my kids loved it, from my three year old daughter to my eight year old son.

First, you’ll need an empty glass bottle or bottles with the labels scraped off.  I had to use rubbing alcohol to help me get the glue off mine.  (Please try not to curse me as you do this part of the project!)  Then, scour your kitchen cabinets for small pasta, peppercorns, herbs, beans, popcorn, lentils,couscous, rice, wild rice, poppy seeds, or anything else that would make a pretty layer in your child’s bottle.   I wished I had some lavender to throw in.  Maybe you do.

You could also do the project with very small bottles and layer only spices and sugar! Another option would be to dye some pasta for your bottle (see my art project archives.)


Have your child pour or scoop one thing at a time into the bottle, creating layers.  We found that it worked best to put the finer grains and spices on the bottom of the bottle and use courser, larger grains, beans and pastas toward the top, so things don’t sift down.  It also looks pretty if you alternate dark and light layers, but let your child be the artist! 


Since you already have everything out, make one yourself!  Why should kids have all the fun?

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